The following resources will help you find out more about our organization and our work. 

General documents

Community Food Centres Canada Backgrounder [PDF] 

• 2016 Impact Report [interactive[

• 2015 Annual Report [interactive]

2014 Impact Report [interactive]

• 2013-14 Progress Report [PDF]

• 2012-13 Progress Report [PDF]

Partner Community Food Centres [PDF] For more information on our partner sites, visit the Our CFCs section of our website.

Case for Support [PDF]

In Every Community a Place for Food: The role of the Community Food Centre in building a local, sustainable and just food system (Metcalf Foundation Solutions Paper, 2010) [PDF]

The Community Food Centre: A place for food [PDF]

• Beyond the Emergency: How to evolve your food bank into a force for change [PDF]


Guiding documents

Good Food Principles

• Good Food Rules



Best Practices in Healthy Eating Programs for Childen and Youth (July 2017)

• Diet-Related Diseases and Healthy Eating Backgrounder (August 2015)

• Basic Income Backgrounder (July 2015)


• Basic Income Guarentee Activist Toolkit (September 2017)


Good Food Has the Power to Change Lives


Growing Good Food Ideas: An introduction to Community Food Centres Canada


CFCC gets animated! 


Share the Health (2013)



For news, press and blog posts, visit the News section of our website.



In 2013, Random House Canada published The Stop: How the Fight for Good Food Transformed a Community and Inspired a Movement, by Nick Saul and Andrea Curtis, which chronicles The Stop's transformation from an underresourced food bank into a thriving Community Food Centre where food builds health, hope and community. For more information on the book, including reviews, excerpts, and purchasing information, visit this page on our website.